Elsie's Cassava Flour (1 kg) is a high-quality, fine-textured flour produced from peeled, washed, and dried cassava roots. It is unfermented and offers a neutral, slightly nutty flavor, making it a versatile ingredient in both African and Western cooking.
Description:
Dietary & Nutritional Information:
- Gluten-Free: A popular choice for those with gluten sensitivities.
- High-Carb: It is a starchy flour.
- Nutrient Density: Rich in carbohydrates, providing high energy.
- Fiber: Contains moderate amounts of dietary fiber.
- Nutritional Composition: Based on typical cassava flour, it is low in fat and protein.