Sodiro Cassava Chips (100 g) are a popular tropical snack made from the thinly sliced roots of the cassava plant (also known as yuca or manioc). These chips are known for being crunchier and having a more "earthy" flavor than traditional potato chips.
English
- Product: Sodiro Cassava Chips.
- Format: 100 g bag.
- Description: Light, crispy, and savory slices of cassava root, deep-fried to a golden finish. They are typically seasoned with salt or specific spices like chili or garlic.
- Key Features: Generally contains more fiber than potato chips and stays crunchy for longer. Often naturally gluten-free (check packaging for cross-contamination).
- Usage: A perfect exotic snack on its own, or served as a side with dips like Guacamole, Salsa, or spicy African pepper sauces.
Suomi (Finnish)
- Tuote: Sodiro kassavasipsit.
- Pakkauskoko: 100 g pussi.
- Kuvaus: Ohuita ja erittäin rapeita viipaleita, jotka on valmistettu kassavajuuresta (yuca). Kassavasipsit ovat rakenteeltaan kovempia ja rapeampia kuin tavalliset perunalastut.
- Tärkeimmät ominaisuudet: Sisältävät yleensä enemmän kuitua kuin perunalastut. Eksoottinen vaihtoehto perinteisille snackseille.
- Käyttö: Maistuvat sellaisenaan tai dippien, kuten guacamolen tai chilikastikkeen, kanssa.
Svenska (Swedish)
- Produkt: Sodiro kassavachips.
- Format: 100 g påse.
- Beskrivning: Tunna och krispiga chips gjorda av kassavarot. De har en unik textur som är betydligt hårdare och knapriga än vanliga potatischips.
- Huvudegenskaper: Fiberrika och ofta naturligt glutenfria. Ett populärt snacks i tropiska regioner.
- Användning: Äts som de är eller serveras med salsa och andra goda dipper.
Nutritional Information / Ravintoarvot / Näringsvärde
(Estimated values per 100 g / Arvot per 100 g)
| Nutrient / Ravintoaine / Näringsämne | Amount / Määrä / Mängd |
| Energy / Energia / Energi | ~500–520 kcal ($2130\text{ kJ}$) |
| Fat / Rasva / Fett | 25.0–28.0 g |
| — of which saturated / josta tyydyttynyttä | 12.0 g |
| Carbohydrates / Hiilihydraatit | 60.0–65.0 g |
| — of which sugars / josta sokereita | 2.0 g |
| Fiber / Kuitu / Fiber | 4.0–6.0 g |
| Protein / Proteiini / Protein | 1.5–2.0 g |
| Salt / Suola / Salt | 1.0–1.5 g |
Why choose Cassava Chips?
Many snack enthusiasts prefer cassava chips because they do not get "soggy" as easily as potato chips and have a distinct, slightly nutty aftertaste.3 Sodiro is a brand often found in Afro-Caribbean and Latino grocery stores in Europe.
